Indulge in our Gluten-Free High-Protein Lemon Poppyseed Muffin Tops—delightfully fluffy, tangy, and packed with protein, making them an ideal choice for anyone looking to maintain a healthy weight or build muscle. These muffin tops are made with wholesome gluten-free oat flour, sweetened with a sugar-free alternative, and infused with the zesty brightness of fresh lemon juice and zest. Each bite delivers a satisfying crunch from the poppy seeds, providing both texture and nutrition without any allergens. Perfect for a quick breakfast or a nutritious snack, this recipe is quick and easy to prepare, ensuring you can whip up a delicious treat without spending too much time in the kitchen. Enjoy these muffin tops warm or at room temperature, and feel good about achieving your dietary goals while savoring a delightful, guilt-free indulgence!