Gluten-Free Chocolate Chip Cookies
Delicious and chewy gluten-free and dairy-free chocolate chip cookies, perfect for satisfying your sweet tooth while adhering to dietary restrictions. These cookies are Low-FODMAP and free from common allergens.
Overview
Prep Time
10 min
Cook Time
12 min
Total Time
22 min
Yield
4 servings
Serving Size
1 cookie (40 grams)
Steps
0 of 7
Nutrition Facts
Calories per Serving
120
Total Fat
9g
Saturated Fat
5g
Trans Fat
0g
Monounsaturated Fat
4g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
150mg
Total Carbohydrates
10g
Dietary Fiber
1g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
5g
Added Sugars
0g
Sugar Alcohols
0g
Protein
3g
Calcium
40mg
Iron
0.8mg
Potassium
100mg
Vitamin A
0mg
Vitamin C
0mg
Phosphorus
50mg
This recipe was crafted to avoid the following ingredients:
Dairy
Gluten
Wheat
Soybean
Pineapple
Blueberry
Broccoli
Buckwheat
Capsaicin
Cashew
Chard
Collagen
Corn
Crab
Date
Mustard
Potassium Nitrate
Quinoa
Rosemary
Strawberry
Tyramine
Whey