Healthy Low-Carb Sugar-Free Gluten-Free Cinnamon Cornbread
A deliciously moist, low-carb, sugar-free, and gluten-free cornbread that is perfect for anyone looking to maintain a healthy weight while enjoying a comforting treat. This Cinnamon Cornbread is rich in protein, making it an excellent choice for those looking to build muscle and support their health goals. Using coconut flour and a sugar-free sweetener, this recipe avoids common allergens while delivering a satisfying flavor profile. It's a great addition to any meal, whether served warm as a side or enjoyed on its own with your favorite sugar-free spread. This cornbread comes together quickly, making it easy to incorporate into your busy lifestyle. With the aromatic hint of cinnamon, each bite offers a delightful balance of taste and nutrition, perfect for those mindful of their dietary restrictions. Whether you're serving it at brunch or as a snack, this Cinnamon Cornbread is sure to impress while being guilt-free!
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Yield
4 servings
Serving Size
1 piece (100 grams)
Steps
Nutrition Facts
Calories per Serving
150
Total Fat
5g
Saturated Fat
3g
Trans Fat
0g
Monounsaturated Fat
2g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
100mg
Total Carbohydrates
10g
Dietary Fiber
5g
Soluble Fiber
1g
Insoluble Fiber
4g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
8g
Calcium
20mg
Iron
1mg
Potassium
150mg
Vitamin A
0mg
Vitamin C
0mg
Phosphorus
120mg