High-Protein Sugar-Free Low-Calorie Cinnamon Pecan Coffee Cake
A delicious high-protein, sugar-free, and low-calorie coffee cake that is perfect for those following a gluten-free, casein-free diet. This Cinnamon Pecan Coffee Cake is not only allergen-free but also offers a satisfying way to indulge your sweet tooth without compromising your health goals. The combination of coconut flour and dairy-free protein powder provides a nutrient-dense base while keeping the calorie count low. With the warm aromas of cinnamon and the crunch of pecans, this cake is both flavorful and comforting. Ideal for breakfast or a light dessert, it's designed for quick preparation and will be a go-to recipe for anyone looking to maintain a healthy weight or build muscle. Enjoy a slice guilt-free, knowing that it perfectly balances taste and nutrition, making it suitable for any diet conscious individual. Whether you’re starting your day or enjoying a mid-afternoon snack, this coffee cake is a delightful and nutritious treat.
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Yield
8 servings
Serving Size
1 slice (100 grams)
Steps
Nutrition Facts
Calories per Serving
120
Total Fat
4g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
2g
Polyunsaturated Fat
1g
Cholesterol
0mg
Sodium
50mg
Total Carbohydrates
12g
Dietary Fiber
5g
Soluble Fiber
2g
Insoluble Fiber
3g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
20mg
Iron
1mg
Potassium
150mg
Vitamin A
0mg
Vitamin C
0mg
Phosphorus
100mg