High-Protein Gluten-Free Cinnamon Sugar Bread
A delightful high-protein, gluten-free cinnamon sugar bread that satisfies both your taste buds and dietary needs. This recipe incorporates the wholesome goodness of coconut flour with plant-based protein powder for a nutritious twist. Sweetened with stevia and enhanced with aromatic cinnamon, this bread boasts a satisfying texture and rich flavor without any gluten or dairy. It’s perfect for those managing their weight while still wanting to indulge in a sweet treat. Quick and easy to prepare, this recipe comes together in under 30 minutes, making it ideal for busy mornings or an afternoon snack. Enjoy it sliced with a light spread of your favorite nut-free butter or simply on its own, and feel good about enjoying a deliciously healthy option that aligns with your lifestyle. Whether you're looking to maintain a healthy weight or improve your diet, this cinnamon sugar bread is a fantastic addition to your meal rotation.
Prep Time
10 min
Cook Time
35 min
Total Time
45 min
Yield
8 servings
Serving Size
1 slice (120 grams)
Steps
Nutrition Facts
Calories per Serving
180
Total Fat
7g
Saturated Fat
5g
Trans Fat
0g
Monounsaturated Fat
7g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
150mg
Total Carbohydrates
24g
Dietary Fiber
3g
Soluble Fiber
1g
Insoluble Fiber
2g
Total Sugars
5g
Added Sugars
0g
Sugar Alcohols
0g
Protein
7g
Calcium
30mg
Iron
1.5mg
Potassium
200mg
Vitamin A
0mg
Vitamin C
0mg
Phosphorus
80mg