Gluten-Free Dairy-Free Tart Chocolate Chip Cookies
A delightful twist on classic cookies, these Gluten-Free Dairy-Free Tart Chocolate Chip Cookies are specifically crafted for weight management and digestive wellness. These cookies are light, yet satisfying, incorporating almond flour for a nutty flavor while remaining free from gluten and dairy. The addition of tart cherry juice enhances the flavor profile with a refreshing zing, making each bite a delightful treat. Sweetened with zero-calorie monk fruit sweetener, they fit perfectly into your health goals without compromising on taste. This recipe is quick and easy, ensuring that even the busiest individuals can whip up a batch in no time. Perfect for those following a gluten-free, dairy-free, and low-FODMAP lifestyle, these cookies are both allergen-friendly and satisfying, making them an excellent choice for anyone looking to indulge guilt-free in a nutritious dessert. Enjoy them as a post-workout snack or a sweet addition to your lunch box!
Prep Time
15 min
Cook Time
12 min
Total Time
27 min
Yield
12 servings
Serving Size
1 cookie (30 grams)
Steps
Nutrition Facts
Calories per Serving
160
Total Fat
10g
Saturated Fat
6g
Trans Fat
0g
Monounsaturated Fat
3g
Polyunsaturated Fat
1g
Cholesterol
0mg
Sodium
50mg
Total Carbohydrates
18g
Dietary Fiber
2g
Soluble Fiber
1g
Insoluble Fiber
1g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
3g
Calcium
10mg
Iron
0.5mg
Potassium
150mg
Vitamin A
0mg
Vitamin C
0mg
Phosphorus
100mg