Gluten-Free Dairy-Free Tart Chocolate Chip Cookies

Gluten-Free Dairy-Free Tart Chocolate Chip Cookies

A delightful twist on classic cookies, these Gluten-Free Dairy-Free Tart Chocolate Chip Cookies are specifically crafted for weight management and digestive wellness. These cookies are light, yet satisfying, incorporating almond flour for a nutty flavor while remaining free from gluten and dairy. The addition of tart cherry juice enhances the flavor profile with a refreshing zing, making each bite a delightful treat. Sweetened with zero-calorie monk fruit sweetener, they fit perfectly into your health goals without compromising on taste. This recipe is quick and easy, ensuring that even the busiest individuals can whip up a batch in no time. Perfect for those following a gluten-free, dairy-free, and low-FODMAP lifestyle, these cookies are both allergen-friendly and satisfying, making them an excellent choice for anyone looking to indulge guilt-free in a nutritious dessert. Enjoy them as a post-workout snack or a sweet addition to your lunch box!

Overview

Prep Time

15 min

Cook Time

12 min

Total Time

27 min

Yield

12 servings

Serving Size

1 cookie (30 grams)

Steps

 
0 of 7

Nutrition Facts

Calories per Serving

160

Total Fat

10g

Saturated Fat

6g

Trans Fat

0g

Monounsaturated Fat

3g

Polyunsaturated Fat

1g

Cholesterol

0mg

Sodium

50mg

Total Carbohydrates

18g

Dietary Fiber

2g

Soluble Fiber

1g

Insoluble Fiber

1g

Total Sugars

1g

Added Sugars

0g

Sugar Alcohols

0g

Protein

3g

Calcium

10mg

Iron

0.5mg

Potassium

150mg

Vitamin A

0mg

Vitamin C

0mg

Phosphorus

100mg

This recipe was crafted to avoid the following ingredients:
Dairy
Gluten
Wheat
Soy
Nut
Corn
Onion
Garlic