Grilled Ribeye Steak with Mediterranean Vegetables

A flavorful and protein-packed Grilled Ribeye Steak served alongside a colorful array of Mediterranean vegetables. This dish is designed to be gluten-free, high in protein, and anti-inflammatory, making it a perfect choice for those seeking a nutritious and satisfying meal. The ribeye steak, grilled to perfection, offers rich flavors while being complemented by perfectly charred zucchini, bell peppers, and red onions. Drizzled with high-quality extra virgin olive oil and topped with fresh herbs, it creates a delicious balance of taste and health benefits. Ideal for quick weeknight dinners or special gatherings, this dish is easy to prepare in under 30 minutes while providing a hearty serving of protein and vitamins. Enjoy a culinary adventure while nourishing your body with this delightful Mediterranean-inspired meal!