Savory Lebanese Stuffed Green Peppers
A delicious and healthy option for stuffed green peppers with a Lebanese flair, perfect for those following a low carbohydrate and gluten-free diet. This recipe is rich in protein and filled with aromatic spices, ensuring a delightful flavor. The combination of ground meat and vegetables provides a substantial meal while keeping it allergen-friendly and compliant with dietary restrictions. Enjoy these flavorful stuffed peppers as a satisfying lunch or dinner option, tailored to your health goals!
Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Yield
2 servings
Serving Size
2 peppers (300 grams)
Steps
Nutrition Facts
Calories per Serving
350
Total Fat
6g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
3g
Polyunsaturated Fat
1g
Cholesterol
85mg
Sodium
600mg
Total Carbohydrates
20g
Dietary Fiber
5g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
4g
Added Sugars
0g
Sugar Alcohols
0g
Protein
40g
Calcium
50mg
Iron
4mg
Potassium
800mg
Vitamin A
500mg
Vitamin C
40mg
Phosphorus
250mg