Spicy Avocado Coconut Ice Cream

Spicy Avocado Coconut Ice Cream

A creamy, spicy, and healthy ice cream alternative that is gluten-free, dairy-free, and packed with healthy fats and protein. This Spicy Avocado Coconut Ice Cream is a unique flavor experience that is perfect for warm days. The use of avocados provides a smooth, creamy texture while coconut milk adds richness. A hint of spice keeps it exciting and is balanced with sweetness from stevia, making it a low-carb and keto-friendly treat. Ideal for those looking to enjoy a healthier dessert without sacrificing flavor!

Overview

Prep Time

10 min

Cook Time

0 min

Total Time

120 min

Yield

2 servings

Serving Size

1 cup (150 grams)

Steps

 
0 of 5

Nutrition Facts

Calories per Serving

180

Total Fat

12g

Saturated Fat

10g

Trans Fat

0g

Monounsaturated Fat

1g

Polyunsaturated Fat

0g

Cholesterol

0mg

Sodium

5mg

Total Carbohydrates

8g

Dietary Fiber

6g

Soluble Fiber

0g

Insoluble Fiber

0g

Total Sugars

1g

Added Sugars

0g

Sugar Alcohols

0g

Protein

2g

Calcium

0mg

Iron

0mg

Potassium

500mg

Vitamin A

25mg

Vitamin C

10mg

Phosphorus

0mg

This recipe was crafted to avoid the following ingredients:
Peanut
Tree Nuts
Dairy
Wheat
Sesame
Casein
Lactose
Almonds
Shellfish
Soy
Legumes