Ground Turkey Tacos
Delicious and healthy ground turkey tacos, perfect for a satisfying gluten-free dinner. These tacos are low in FODMAPs, dairy-free, and packed with anti-inflammatory ingredients. Bright and zesty, the flavors come together beautifully while being suitable for various dietary needs.
Overview
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Yield
2 servings
Serving Size
1 taco (300 grams)
Steps
0 of 5
Nutrition Facts
Calories per Serving
400
Total Fat
18g
Saturated Fat
3g
Trans Fat
0g
Monounsaturated Fat
13g
Polyunsaturated Fat
2g
Cholesterol
100mg
Sodium
300mg
Total Carbohydrates
15g
Dietary Fiber
8g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
3g
Added Sugars
0g
Sugar Alcohols
0g
Protein
45g
Calcium
40mg
Iron
2mg
Potassium
800mg
Vitamin A
0mg
Vitamin C
20mg
Phosphorus
200mg
This recipe was crafted to avoid the following ingredients:
Pineapple
Wheat
Beef
Blueberry
Broccoli
Buckwheat
Capsaicin
Cashew
Chard
Collagen
Corn
Crab
Date
Mustard
Potassium Nitrate
Quinoa
Rosemary
Strawberry
Tyramine
Whey
Soy