Coconut Flour Bagels with Chia Seeds

These Coconut Flour Bagels are a delicious, grain-free, and dairy-free alternative perfect for various dietary needs, including gluten-free, low-FODMAP, and anti-inflammatory diets. Fluffy and satisfying, these bagels are made with wholesome coconut flour and nutrient-rich chia seeds, providing essential fiber and healthy fats. Ideal for a quick breakfast or snack, they can be enjoyed plain, toasted, or topped with your favorite spreads, such as avocado or nut-free butter. This simple recipe requires just a few ingredients and comes together quickly, making it a convenient choice for busy mornings. Whether you're managing allergies, following a specific diet, or simply looking for a nutritious option, these bagels deliver both taste and health benefits, ensuring they become a favorite in your kitchen.