Green Anti-Inflammatory Breakfast Smoothie

Green Anti-Inflammatory Breakfast Smoothie

This Green Anti-Inflammatory Breakfast Smoothie is crafted specifically for those following a gluten-free, dairy-free, low-FODMAP, and anti-inflammatory diet. It's nutrient-dense, easy to digest, and perfect for a quick breakfast. Packed with green veggies, hydrating ingredients, and a touch of refreshing flavor, this smoothie is designed to kickstart your day healthily while avoiding allergens and inflammatory components.

Overview

Prep Time

10 min

Cook Time

0 min

Total Time

10 min

Yield

2 servings

Serving Size

1 cup (500 grams)

Steps

 
0 of 3

Nutrition Facts

Calories per Serving

250

Total Fat

8g

Saturated Fat

1g

Trans Fat

0g

Monounsaturated Fat

1g

Polyunsaturated Fat

2g

Cholesterol

0mg

Sodium

150mg

Total Carbohydrates

40g

Dietary Fiber

12g

Soluble Fiber

4g

Insoluble Fiber

8g

Total Sugars

15g

Added Sugars

0g

Sugar Alcohols

0g

Protein

7g

Calcium

70mg

Iron

2mg

Potassium

700mg

Vitamin A

400mg

Vitamin C

30mg

Phosphorus

100mg

This recipe was crafted to avoid the following ingredients:
Pineapple
Wheat
beef
blueberry
broccoli
buckwheat
capsaicin
cashew
chard
collagen
corn
crab
date
mustard
potassium nitrate
quinoa
rosemary
strawberry
tyramine
whey
Soy