Zucchini Noodles with Avocado Pesto
This light and refreshing dinner dish combines spiralized zucchini with a creamy avocado pesto, packed with flavor and nutrients, and fully compliant with both Whole30 and Macrobiotic diets. Perfect for a nutritious dinner that’s quick to prepare.
Overview
Prep Time
10 min
Cook Time
5 min
Total Time
15 min
Yield
1 serving
Serving Size
1 bowl (300 grams)
Steps
0 of 4
Nutrition Facts
Calories per Serving
250
Total Fat
22g
Saturated Fat
3g
Trans Fat
0g
Monounsaturated Fat
18g
Polyunsaturated Fat
2g
Cholesterol
0mg
Sodium
10mg
Total Carbohydrates
14g
Dietary Fiber
9g
Soluble Fiber
2g
Insoluble Fiber
7g
Total Sugars
2g
Added Sugars
0g
Sugar Alcohols
0g
Protein
4g
Calcium
20mg
Iron
1mg
Potassium
700mg
Vitamin A
150mg
Vitamin C
20mg
Phosphorus
80mg
This recipe was crafted to avoid the following ingredients:
Peanut
Dairy
Gluten
Wheat