Allergen-Free Oatmeal Cookies

Allergen-Free Oatmeal Cookies

These oatmeal cookies are not only delicious but also tailored for those with specific dietary needs. Made without gluten, sugar, and dairy, they provide a guilt-free treat that can be enjoyed any time of the day. With wholesome ingredients that are rich in flavor and nutrients, these cookies are a perfect choice for anyone looking to indulge without compromising their health goals.

Overview

Prep Time

10 min

Cook Time

15 min

Total Time

25 min

Yield

3 servings

Serving Size

3 cookies (90 grams)

Steps

 
0 of 5

Nutrition Facts

Calories per Serving

80

Total Fat

4g

Saturated Fat

4g

Trans Fat

0g

Monounsaturated Fat

0g

Polyunsaturated Fat

0g

Cholesterol

0mg

Sodium

5mg

Total Carbohydrates

10g

Dietary Fiber

2g

Soluble Fiber

0g

Insoluble Fiber

0g

Total Sugars

0g

Added Sugars

0g

Sugar Alcohols

0g

Protein

1g

Calcium

0mg

Iron

0mg

Potassium

0mg

Vitamin A

0mg

Vitamin C

0mg

Phosphorus

0mg

This recipe was crafted to avoid the following ingredients:
Lactose
Casein
Tree Nuts
Dairy
Whey
Sesame
Wheat
Gluten
Sugar
Applesauce
Pumpkin Puree
Almonds
Almond Flour
Soy
Garlic
Mustard & Mustard Seed
Gluten free all purpose flour
Ground flaxseed
Psyllium Husk
Psyllium Husk Powder
Unsweetened Applesauce
Coconut Cream
Sugar free cream cheese
Coconut whipped cream
Banana
Chia Seeds
Mashed banana
Butter