Breakfast Burrito
A low-calorie, gluten-free breakfast burrito packed with plant-based ingredients and high in protein while being completely free from common allergens. Perfect for a healthy start to your day.
Overview
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Yield
1 serving
Serving Size
1 burrito (200 grams)
Steps
0 of 5
Nutrition Facts
Calories per Serving
95
Total Fat
4g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
200mg
Total Carbohydrates
5g
Dietary Fiber
1g
Soluble Fiber
0g
Insoluble Fiber
1g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
30mg
Iron
1.5mg
Potassium
300mg
Vitamin A
400mg
Vitamin C
15mg
Phosphorus
100mg
This recipe was crafted to avoid the following ingredients:
Dairy
Gluten
Wheat
Sugar
Tree Nuts
Sesame