Gluten-Free Sugar-Free Donuts
Delicious baked donuts that are gluten-free, dairy-free, and sugar-free, making them a perfect treat without compromising your dietary needs.
Overview
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Yield
4 servings
Serving Size
2 donuts (150 grams)
Steps
0 of 8
Nutrition Facts
Calories per Serving
160
Total Fat
10g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
7g
Polyunsaturated Fat
2g
Cholesterol
186mg
Sodium
0mg
Total Carbohydrates
10g
Dietary Fiber
3g
Soluble Fiber
1g
Insoluble Fiber
2g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
5g
Calcium
20mg
Iron
1mg
Potassium
180mg
Vitamin A
1000mg
Vitamin C
0mg
Phosphorus
80mg
This recipe was crafted to avoid the following ingredients:
Lactose
Casein
Tree Nuts
Dairy
Whey
Soy
Sesame
Wheat
Gluten
Sugar
Applesauce
Pumpkin Puree
Peanuts