High-Protein Raspberry Muffins
Delicious, sugar-free, gluten-free raspberry muffins made with oat flour and packed with protein. Perfect for a healthy snack or breakfast.
Overview
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Yield
12 servings
Serving Size
1 muffin (60 grams)
Steps
0 of 7
Nutrition Facts
Calories per Serving
150
Total Fat
6g
Saturated Fat
3g
Trans Fat
0g
Monounsaturated Fat
2g
Polyunsaturated Fat
1g
Cholesterol
30mg
Sodium
150mg
Total Carbohydrates
15g
Dietary Fiber
3g
Soluble Fiber
1g
Insoluble Fiber
2g
Total Sugars
2g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
50mg
Iron
1mg
Potassium
100mg
Vitamin A
100mg
Vitamin C
5mg
Phosphorus
100mg
This recipe was crafted to avoid the following ingredients:
Gluten
Sugar